Magic Harp

Chef Evgeny Seleznev never fails surprising guests with delicious food.
The menu has offers for every taste: author’s and European (mainly Italian and French), Russian dishes. Preparing dishes, the Chef and his team combine, at first glance, incompatible tastes and in other dishes, they make the usual tastes as a new.
Yevgeny Seleznev has been leading the kitchen since the first days and does not allow the culinary process to stagnate: the menu is constantly changing - seasonal novelties, festive specialties, separate dishes for Christmas, Shrovetide and fasting week, as well as for other events.

The Magic Harp guest breakfast is a lovingly prepared fresh and delicious dishes on the open buffet.

The chef and his team collect the wines of Russia, the Old World and the New World with sensitivity and attention, because the right wine pairing is important when it comes to the author’s kitchen